{"title":"Ready to Cook","description":"\u003cp\u003eSeared and steamed in our kitchen.\u003c\/p\u003e","products":[{"product_id":"steamed-whole-fish-sliced-portions","title":"Steamed Whole Fish","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eCooked gently over steam, then cut into neat slices while still warm, finished with shredded ginger and a whisper of chilli. The flesh stays moist and flaky, the skin intact, and a light soy dressing sits underneath rather than drowning the plate. Because steam transfers heat evenly, the texture stays delicate instead of tightening at the edges. Supplied cooked and chilled in a 2 kg pack, ready to reheat and bring straight to the table.\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n      \u003cli\u003eWhole fish, pre-sliced for easy serving\u003c\/li\u003e\n      \u003cli\u003eSteamed, not boiled, so the flesh stays tender\u003c\/li\u003e\n      \u003cli\u003eGinger and chilli garnish already applied\u003c\/li\u003e\n      \u003cli\u003eLight soy dressing packed separately\u003c\/li\u003e\n      \u003cli\u003eReheats in minutes without drying out\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n      \u003cli\u003eNet weight: 2 kg per pack\u003c\/li\u003e\n      \u003cli\u003eStorage: keep chilled at 0–4 °C, or freeze on arrival\u003c\/li\u003e\n      \u003cli\u003eReheating: 8–10 minutes in a covered steamer\u003c\/li\u003e\n      \u003cli\u003eServing: 4–6 portions per pack\u003c\/li\u003e\n      \u003cli\u003ePackaging: sealed tray with the dressing separate\u003c\/li\u003e\n      \u003cli\u003eOrigin: farmed, prepared in a licensed kitchen\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"FINN HARRIS","offers":[{"title":"Default Title","offer_id":69074700042434,"sku":null,"price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0797\/1540\/1922\/files\/zp-shi_ban_yu_1.jpg?v=1794625673"},{"product_id":"crispy-pan-fried-whole-fish-fillets","title":"Crispy Pan-Fried Fish Fillets","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eWhole fillets fried in a shallow pan until the crust turns deep gold, while the inside stays flaky and moist. Seasoned lightly so the fish still leads, rather than the coating. Cooked and chilled in a 2 kg pack, then packed in a vented tray that lets steam escape, so the crust survives the journey and comes back crisp in a hot oven or a dry skillet. Six to eight minutes is all the reheating it needs.\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n      \u003cli\u003eGolden crust that survives reheating\u003c\/li\u003e\n      \u003cli\u003eFlaky, juicy interior with no dry edges\u003c\/li\u003e\n      \u003cli\u003eLight seasoning that lets the fish show through\u003c\/li\u003e\n      \u003cli\u003eReady in minutes, no breading or frying at home\u003c\/li\u003e\n      \u003cli\u003eEven thickness for consistent results\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n      \u003cli\u003eNet weight: 2 kg per pack\u003c\/li\u003e\n      \u003cli\u003eStorage: keep chilled at 0–4 °C, or freeze on arrival\u003c\/li\u003e\n      \u003cli\u003eReheating: 6–8 minutes at 200 °C on a rack\u003c\/li\u003e\n      \u003cli\u003eServing: 4–6 portions per pack\u003c\/li\u003e\n      \u003cli\u003ePackaging: vented tray to keep the crust crisp\u003c\/li\u003e\n      \u003cli\u003eOrigin: farmed, prepared in a licensed kitchen\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"FINN HARRIS","offers":[{"title":"Default Title","offer_id":69074715771074,"sku":null,"price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0797\/1540\/1922\/files\/zp-xiao_huang_yu_1.jpg?v=1794625688"}],"url":"https:\/\/innhhub.shop\/collections\/ready-to-cook.oembed","provider":"FINN HARRIS","version":"1.0","type":"link"}