About this item

Half-shell shellfish, hand-selected for size and plumpness, with the natural liquor kept inside the cup. Briny and clean on the palate with a soft, buttery finish that needs nothing more than a squeeze of lemon or a spoon of mignonette. Opened carefully so no grit or shell fragments reach the meat. Supplied on a drained tray packed on ice in a 2 kg pack, ready for a dinner party, a raw bar or a quiet evening at home.

Key Features

• Hand-selected deep-cup shells, opened carefully
• Plump meat with its natural liquor retained
• Bright briny finish, no grit or shell fragments
• Serve raw, or grill briefly with butter and garlic
• Pairs well with lemon, mignonette or a dry white wine

Product Information

• Net weight: 2 kg per pack (shell weight included)
• Storage: keep refrigerated at 0–4 °C, never freeze
• Shelf life: best within 2 days of delivery
• Serving: 6–8 shells per person as a starter
• Packaging: drained tray packed on ice
• Origin: farmed in coastal waters